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- Happy Birthday, David!
- The Dentist Office
- Say "Ahhhhhh"!
- Bubbles
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- It's All About the Hair Wrap!
- A Scratching Post in the Country
- At the Pool
- A Vegetable Garden in Fincastle, VA
- More Crazy Art From My Sister's Yard...
- My Point of View
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- I Do Love My Sunsets
- Life and It's Contrast
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- Sliding Into Summer
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Good shot. Why/where are these laid out like this?
ReplyDeleteOne of my favorite recipes....and I just thought the textures and color were nice.
ReplyDeleteSteaming artichokes...
Trim and have 2 artichokes.
Season with salt; place cut-side down in a bowl with some lemon wedges and thyme sprigs. Pour in 1/3 cup each white wine and olive oil; cover and microwave 20 minutes. Mix a bit of the cooking liquid with mayonnaise for a dipping sauce. This is out of the Food Network magazine for June/July 2009.
Yum! I know what I'm having for dinner. (Oh, who am I kidding? We both know I'm having Lean Cuisine, but this sure looks de-lish.)
ReplyDelete